2026-11-05T13:28:00.0113506Z

Chef De Partie - Pasta Section

Saint Julian, Malta

Meliteh Recruiting is hiring a 𝐂𝐡𝐞𝐟 𝐝𝐞 𝐏𝐚𝐫𝐭𝐢𝐞 – 𝐏𝐚𝐬𝐭𝐚 𝐒𝐞𝐜𝐭𝐢𝐨𝐧 to join a prestigious hospitality establishment located in the exclusive 𝐏𝐨𝐫𝐭𝐨𝐦𝐚𝐬𝐨 𝐌𝐚𝐫𝐢𝐧𝐚 in Malta. We are looking for a motivated and passionate Chef de Partie with previous kitchen experience. Experience specifically within a pasta section would be considered an advantage. 𝐌𝐚𝐢𝐧 𝐃𝐮𝐭𝐢𝐞𝐬: ⦁ Prepare and cook dishes while maintaining high standards of quality and presentation. ⦁ Support the daily kitchen operation, with a particular focus on the pasta section. ⦁ Ensure consistency and efficiency during food preparation and service. ⦁ Maintain cleanliness, hygiene, and organisation within the kitchen. ⦁ Work closely with the kitchen team to ensure smooth daily operations. ⦁ Follow food safety procedures and maintain high standards of kitchen hygiene. 𝐑𝐞𝐪𝐮𝐢𝐫𝐞𝐦𝐞𝐧𝐭𝐬: ⦁ Previous experience in a professional kitchen is preferred (ideally at least one year). ⦁ Experience working in a pasta section is an advantage but not essential. ⦁ Candidates with general kitchen experience who are willing to learn will also be considered. ⦁ Good culinary skills, attention to detail, and a passion for food. ⦁ Very good English communication skills. ⦁ Ability to work effectively within a team and in a fast-paced environment. ⦁ Already residing in Malta. 𝐁𝐞𝐧𝐞𝐟𝐢𝐭𝐬: ⦁ Competitive salary of approximately €1,600 per month. ⦁ Full-time, permanent employment. ⦁ Applicable statutory benefits, National Insurance contributions, and government bonuses. ⦁ Opportunity to develop and strengthen your culinary skills. ⦁ Training opportunities for candidates looking to gain experience in the pasta section. ⦁ Opportunity to work in a prestigious dining destination in Malta. 𝐀𝐩𝐩𝐥𝐢𝐜𝐚𝐭𝐢𝐨𝐧 𝐏𝐫𝐨𝐜𝐞𝐬𝐬: ⦁ Meliteh Recruiting screening and interview. ⦁ Client interview. 👉 www.skillspass.org.mt We welcome all applications; however, only candidates shortlisted for the second stage will be contacted.